Leopards in Nepal's Mid-Hill Region Adapt Diet as Prey Scarcity Rises

In Nepal's mid-hill region, leopards are adjusting their diets as their natural prey becomes increasingly scarce.

Panthera pardus fusca (Credit: Piyush via Flickr)

The leopard, known as Panthera pardus fusca in science, is a significant player in forests and grasslands across India. In Nepal, these magnificent cats roam widely, especially favoring mountainous areas where there’s a rich variety of prey and plenty of places to hide. While they prefer tropical forests, they’re also quite adaptable and can make a home in areas that humans have changed, like farmland or forests near villages. But with more people moving into the mountains and building towns, the leopards’ habitats are shrinking. This forces them to venture into areas populated by humans in search of food, as noted by the authors of a recent study that examined leopard scats in Nepal's mid-hill region from August 2020 to March 2021.

The study titled "Prey selection by leopards (Panthera pardus fusca) in the mid-hill region of Nepal," published in Ecology and Environment in early February 2024, focused on understanding the diet of leopards in the mid-hill region of Nepal. Led by Kedar Baral and his team, the study was conducted in the Bhanu municipality of the Tanahun district.

To gather data, the researchers collected leopard droppings, also known as scats, from various habitats such as forests, grasslands, riverbeds, and roads. They aimed to gather a sufficient number of samples for their analysis. In total, they gathered 96 leopard scats, distinguishing them from smaller scats of jungle cats and hyenas based on their larger size. Additionally, identifying features like pugmarks and scratch marks further confirmed that the scats belonged to leopards. The researchers were able to rule out the possibility of the scats belonging to tigers since no tigers are known to inhabit the area.

The results of the study revealed that leopards in the mid-hill region of Nepal preyed on a variety of animals, with a total of 15 different species identified from the collected samples. Among these, goats were the most commonly targeted prey, accounting for the largest portion of the animals killed by leopards. Following goats were jungle cats, domestic dogs, and large Indian civets in terms of relative biomass.

Livestock, including goats and other domestic animals, made up 27% of the total relative biomass of prey killed by leopards, with goats being the predominant target. On the other hand, wild prey accounted for 50% of the relative biomass, with ungulates such as barking deer and wild boar making up 10% of the total relative biomass.

The study found that among the wild prey species, jungle cats and large Indian civets were the most frequently hunted by leopards, constituting 12% and 10% of the relative biomass of prey killed, respectively. This suggests that leopards have a preference for these species over other carnivores in the area.

In contrast, wild ungulates were the least targeted prey, comprising only around 3% of the total relative biomass of prey killed by leopards. The Indian hare, jungle cat, and large Indian civet were among the most frequently targeted individual species, with 16.2%, 10.2%, and 9.2% of the relative number of individuals killed, respectively.

The researchers also utilized camera traps to assess the relative abundance of various animal species in the study area. They found that wild ungulates such as barking deer and wild boar were scarce, whereas rhesus monkeys were the most abundant species. Following the monkeys were large Indian civets, jungle cats, and Indian hares.

Based on these findings, the researchers propose that leopards may hunt more of their less-preferred prey species like jungle cats and large Indian civets due to the limited availability of preferred prey such as wild boar and barking deer in the study area. This scarcity of ungulates likely forces leopards to target smaller and more abundant wild mammals found in the region.

The researchers caution that the scarcity of natural prey in leopard habitats, as observed in areas like the study site, may lead leopards to seek alternative food sources, including domestic livestock and potentially humans. The high consumption of livestock and small mammals by leopards indicates a shortage of medium-sized wild prey, particularly preferred ungulate species like barking deer and wild boar.

In order to conserve leopard populations, the researchers stress the need to implement management strategies such as habitat restoration techniques aimed at conserving wild ungulates. Additionally, they advocate for raising awareness among local communities and establishing wildlife relief or compensation programs to mitigate conflicts between humans and leopards, thus promoting coexistence in these areas. These measures are crucial for safeguarding both leopard populations and human livelihoods in regions where they overlap.

 

 

 

Manish Koirala

Post a Comment

Previous Post Next Post